Baked Almond Apple Tart
$26
Delectable, flaky butter crust filled to the brim with almond cream, finished off with freshly sliced apples and baked to perfection.
8″ serves 6-8
Randolph’s tip: Warm in a preheated oven at roughly 350℉ for about 6 minutes or until warm to the touch. Close your eyes and savor the moment!
In stock
